Tag Archives: butterscotch

Sugar Free Butterscotch Cheesecake

 

Low Carb Sugar Free Butterscotch Cheesecake

Crust:
1 1/2  cups total of very finely chopped pecans, almonds, & sugar free coconut
3 packets Splenda
2 T butter, melted
1 tsp. cinnamon

Place the finely ground nut mixture, 3 pks of Splenda, the butter and cinnamon in a food processor and combine thoroughly. Press the crust mixture in an 8 x 8 glass dish.  Bake at 350º  for 10 minutes and then cool.

The Cheesecake Filling:
1 small package sugar free butterscotch pudding (or your favorite flavor)
1 cup heavy whipping cream
1 cup water
1 each 8 oz cream cheese

Mix all ingredients together until no lumps are left.  Pour over the baked crust.  Optional: garnish with nut crumbles.  Chill until set.  Servings: 9

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