Coconut Flour Pancakes
2 oz cream cheese
1/2 cup coconut milk
2 T splenda
1 tsp vanilla
1 dash salt
1/4 cup coconut flour
Blend the wet ingredients together. Add the dry ingredients. Mix well and spoon 2-3 tablespoons of batter onto oiled or buttered skillet making pancakes about 3-4 inches in diameter. Flip after a few minutes and proceed cooking until done.
Serve with butter and sugar free syrup.
*If I remember correctly, this recipe made about 4 small pancakes. I do not have the nutritional information.
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Today I’m joining these parties:
Not sure exactly, so we’ll go with Pimento for this post.
One thing I’m sure of, as a kid I did NOT like Pimento Cheese!
I really didn’t enjoy Pimento Cheese until I was expecting my first daughter. That’s when I began to crave it. I couldn’t get enough of it!
And I have to have it with plain Lays potato chips, just like Mom!
This past Sunday it was cool and rainy. Homemade Chili and Homemade Pimento Cheese sounded like it would hit the spot, so that’s what I made. I made it using Mom’s simple recipe. I even used the potato masher just like she did. It turned out great! If I could have shared it with her, I would.
Mom’s Homemade Pimento Cheese
2 lbs Velveeta
1 large jar of diced pimentos
1/2 cup Kraft mayonaisse
Salt & Pepper
1 tsp sugar (optional – Mom chose not to)
Cut Velveeta into chunks. Place into a large bowl. Add pimentos, mayo, salt & pepper. Using a potato masher, smash the cheese and pimento mixture until well mixed and spreadable. Spread onto sandwich bread. Serve with plain potato chips and a pickle spear, or serve with a bowl of homemade chili on a cool evening. Enjoy!
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I’m Linking to
Posted in Home and Family, Low Carb Recipes, Mom's Recipes, Recipes, Snacks and Appetizers
Tagged cheese, easy recipe, pimento, pimiento, sandwich, southern, velveeta
In October 2008, I was just getting started on my blog and wanted to share one of my favorite recipes.
In October 2009, I shared the very popular low carb sugar free
Peanut Butter Cookie
(Click on pictures for recipes.)
Check back later for another great recipe.
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Today I’m linking to
Today I’m joining the link party over at
You’re invited to stop by for some great recipes, tips, and craft ideas. See you there!